|
 Dr. K. PARVATHI
Professor of
Biochemistry
Post Harvest
Technology Centre
ACE & RI, TNAU, Cbe-3
kaliannanparvathi@yahoo.com
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Research Interests
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Quality and
safety of the processed foods
Value addition
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Anti microbial
compounds from minor millets
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Academic
Background
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Ph.D
Bharathiyar
University
,
Coimbatore
1996
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M.Sc
Madras
University
1976
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B.Sc
Madras
University
1973
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Membership in Professional Bodies
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Society
of Biological Chemists (
India
),
Bangalore
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Society of
Plant Biochemistry & Biotechnology,
New Delhi
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Courses Taught
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BIC 101 General Biochemistry
2+1
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BIC 251
Biochemistry of Processing & Preservation
2+1
BIC
601 Plant Biochemistry
2+1
BIC
602 Biochemistry of Processing
& Storage
2+1
BIC 641
Biochemistry & Processing of Crop Produces
1+1
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Most recent
publications
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- B.Thayumanavan,
S. Krishnaveni and K. Parvathi. 2004. Textbook on Biochemistry
for Agricultural Sciences.
Galgotia Publication pvt.
New Delhi
- B.Thayumanavan,
and K. Parvathi, 2002. Biochemistry of nitrogen fixation and
assimilation. Biotechnology of Biofertilizers (ed) Kanniyan.
Narosa Publishing House.
New Delhi
.
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